News Summary Governor Jeff Landry of Louisiana has introduced a new task force to enhance government efficiency and reduce state spending. The initiative aims to
News Summary The retail landscape in Louisiana reflects a unique juxtaposition of expansion and closure. High-end retailers are thriving, particularly in areas like Canal Place,
News Summary New Orleans is launching innovative initiatives to combat food waste, with Tulane University collaborating with local businesses to reduce waste and promote sustainability.
News Summary New Orleans has welcomed the rebranded Maidstone New Orleans, formerly known as The Drifter Hotel, following extensive renovations. The historic hotel, which opened
News Summary Louisiana is on track to add 58,300 new jobs in the next two years, potentially achieving over 2 million nonfarm jobs for the
News Summary New Orleans is actively combating food waste through collaborative initiatives involving universities, nonprofits, and restaurants. Tulane University has introduced measures to minimize leftovers
News Summary A recent investigation has uncovered that nearly one-third of shrimp served in Lafayette restaurants is imported and misrepresented. Conducted by SeaD Consulting, the
News Summary Small business owners in Louisiana are calling for urgent reforms to combat rising insurance costs as they prepare for the upcoming legislative session.
News Summary The U.S. Small Business Administration (SBA) has launched a new initiative to support small businesses and non-profits in Louisiana affected by a winter
News Summary The recent federal workforce cuts under President Trump are creating significant uncertainty in Louisiana, particularly affecting national parks and the local economy. Local
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